Our Farm-to-Table program is designed to bring fresh, locally grown food straight from R&R Farms to your home on a consistent basis. Members pay upfront for a 3-month season and receive a curated selection of fresh vegetables and produce, ready for pickup at our farm stand every other week. Each pickup reflects what’s currently in season, ensuring you get the best quality and variety available at the time. This program allows us to plan ahead, reduce waste, and provide you with dependable, farm-fresh food you can trust.

By joining, you’re not just purchasing produce—you’re investing in a direct connection to your local farm and supporting sustainable, small-scale agriculture. Our focus is on quality, consistency, and building a relationship with the community we serve. Quantities are limited to maintain high standards, and availability will vary by season. If you’re looking for reliable access to fresh, local food, our Farm-to-Table program is built for you.